Tropical Experience is adored by customers and critics alike! Some of the awards we've won are:

	The 2001 "Readers' Choice Award" from the Chicago Chronicle was the Schaumberg Tropical Experience.
Our pastry chef, Andrew Tombough, has been a frequent winner of Trend magazine's "Golden Ladle" award. Read more about Andy on our chefs' page.
	The Cairns location of Tropical Experience was awarded the prestigious Calice de Gradevolezza award, from the National Institute for Culinary Excellence, in 1999.
Tropical Experience won the "2002 Exotic Restaurant of the Year" from Les Oiseaux.

Here is what they're saying about us: